Wednesday, May 7, 2008
Georgia Drivers License Templates
puff apple ... for bloggers: D
But if the ingredients are simple things that together give a nice taste of sharing, friendship and home, we can play it safe:)
So this morning the colazioncina based pastry apple is in honor of "The bloggers."
For those not familiar yet, it is an online aggregator of blogs. In
link
http://cucina.ilbloggatore.com/ then, there is a very useful space, where you can find all those blogs about cooking. In this way you can get more visibility, and the aggregator, in turn, will direct visitors to the different members of the blog ...
... and now I'm also entering the community: D
Many thanks to Roberto and the staff of "The bloggers'
But back to the recipe:)
What is needed is a roll of puff pastry ... I used the homemade one that you can find here
... of apricot, apple and sugar cane: D cut out squares of plus or minus 10 cm x 10, brushed with jam, apple slices and sprinkled with sugar ...
Bake at 180 ° to get a nice golden brown and a nice smell ... and then ...
Well! And then Soleeeeeeeeeeeeeeee ... very good day: D
tatyna
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